Hands-On Cooking with Local Chefs
Personal, guided lessons in authentic Tuscan cuisine — from pasta to traditional sauces.
This all-inclusive, week-long culinary journey takes you beyond the postcard views — into the kitchens, farms, and art cities and small towns where real Tuscan life happens. You’ll cook traditional recipes with local chefs, hunt for truffles, sip world-class wines, and share stories with the people who make this region so unforgettable.
It’s a fun, relaxing, and enriching experience where you’ll not only learn to cook, but also connect with locals, discover the most beautiful corners of Tuscany, and explore hidden gems off the beaten path. Each day is filled with hands-on experiences, breathtaking landscapes, and authentic flavors — and every evening, you’ll return to your 4-star villa in the heart of Chianti, surrounded by olive trees, vineyards, and rolling hills — the perfect place to relax, recharge, and enjoy the peaceful rhythm of the Tuscan countryside.
It’s more than a vacation — it’s a week of living like an Italian.
Sample Itinerary — A Week of Food, Wine & Tuscan Life
Sunday – Welcome to Tuscany!
Arrive at Florence or Pisa airport (or Florence’s Santa Maria Novella train station).
Your private driver will meet you and take you to your countryside hotel in the heart of Tuscany.
In the evening, meet your local host for a welcome chat and full overview of the week.
Enjoy your first dinner at the hotel, settle in, and get ready for your Tuscan journey.
Monday – Tagliatelle & Ravioli
After breakfast, head to SiChef in Chianti for a hands-on cooking class focused on fresh pasta and traditional sauces.
You’ll learn to make classic Tuscan ravioli and tagliatelle from scratch, paired with delicious homemade condimenti.
Enjoy lunch with your creations, then return to the hotel for a relaxing afternoon.
Dinner at the hotel and overnight stay.
Tuesday – Florence Art, Bistecca, and Pizza & Gelato Class
This morning, we’re off to Florence for a guided walking tour of its iconic landmarks.
For lunch: the legendary Bistecca alla Fiorentina, just like the locals eat it.
In the afternoon, roll up your sleeves at SiChef Florence for a fun Pizza & Gelato class. Enjoy your creations for dinner before heading back to the hotel for the night.
Wednesday – Medieval Towns, Olive Oil, Wine & Spritz
After breakfast, your private driver takes you to San Gimignano, where you’ll mix up a refreshing Spritz and enjoy a flavorful lunch of fried pasta, focaccia, and wine pairings with a sommelier.
Next, visit a local agriturismo for an extra virgin olive oil tasting.
In the afternoon, enjoy a guided tour of Siena, one of Tuscany’s most enchanting cities.
Return to the hotel for dinner and overnight.
Thursday – Market Day, Cooking & Montalcino Wines
Start the day at the Tavarnelle Market, shopping like a true local. Then, head to the kitchen for a cooking class using the fresh ingredients you’ve just picked — a true farm-to-table experience.
After lunch, we drive to Montalcino for a guided wine tasting, including the world-famous Brunello di Montalcino. End the day with dinner in town paired with local wines, then return to the hotel.
Friday – Truffle Hunting, Farm Cooking & Pecorino Tasting
Get ready for a morning truffle hunt with expert foragers and dogs. Then, enjoy a truffle-themed cooking class at a charming local farm, where you’ll even harvest fresh vegetables from the garden.
In the afternoon, visit a nearby farm for a pecorino cheese tasting, followed by another wine tasting in a historic cellar. Return to the hotel for dinner and a good night’s sleep.
Saturday – Your Tuscan Feast & Final Moments
Spend your final day in the kitchen preparing a full Tuscan lunch — antipasto, pasta, main course, and dessert — all paired with Chianti wines.
Enjoy a relaxed afternoon with free time to rest, explore, or shop for a few last souvenirs.
Overnight at the hotel.
Sunday – Arrivederci!
After breakfast, a private driver will take you to the airport or station.
Take home recipes, memories, and the flavors of Tuscany in your heart.
Your Accommodation — A Stylish Stay in the Heart of Chianti
Wellness, Comfort & Tuscan Charm in a Historic Country Villa
Not Just a Tour — Live Tuscany Like a Local
Cook, share, and explore alongside real Tuscan hosts. Discover a side of Italy most travelers never see.
What Makes Our Cooking Tours in Italy Special
See the Best of Tuscany: The Tuscan Highlights You’ve Always Dreamed Of
Tuscany’s most beloved places, all in one unforgettable tour. Explore Tuscany’s most beautiful cities, hilltop villages, and breathtaking countryside.
Beyond unforgettable food and wine experiences, our tours take you through Tuscany’s most iconic cities and landscapes. Discover the medieval charm of Siena and San Gimignano, the Renaissance beauty of Florence, and the breathtaking hills of Val d’Orcia. Wander through the historic streets of Montepulciano and Pienza, sip wine in the vineyards of Chianti, and take in the rolling hills that make Tuscany one of the most beautiful regions in the world.
PRICE AND BOOK
PRICE AND CANCELLATION POLICY
Join us for an unforgettable 8-day / 7-night all-inclusive culinary tour of Tuscany for €4,500 per person (based on double occupancy).
Solo travelers are welcome — a €400 single supplement applies.
Your week includes 7 nights at the elegant Hotel Borgo di Cortefreda, immersive cooking classes with local chefs, all meals with wine, and a full program of tours, tastings, and experiences across Tuscany.
From the moment you arrive, everything is included
Cancellations made up to 30 days before the start of the program are fully refundable. After that, a 100% cancellation fee applies.
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